Roasted Red Potatoes

Craving crispy roasted potatoes without excess oil or sodium? These Roasted Red Potatoes use fresh herbs and minimal cooking spray to deliver bold flavor and golden texture in a heart-healthy style.

Recipe of the Week: Roasted Red Potatoes

Why This Recipe Supports Heart Health

Potatoes provide potassium and fiber, both important for cardiovascular health. Roasting with herbs like rosemary, thyme, and sage enhances flavor naturally without relying on salt or butter. Using minimal oil spray keeps fat intake lower while still achieving crisp texture.

This side dish fits beautifully into a heart-healthy meal plan focused on whole, minimally processed foods.

This recipe was tested and developed by Pritikin ICR.